Kim Geum-ran et al.: Practical Food Purchasing Theory

The nature of the food purchase theory is described as a detailed field office to be able to cope actively with various situations in food purchases, such as food restaurants and restaurant centers. And to explain that it's a fast-flung food paradigm, the buyer has a new trend on food markets, distribution structures and food, so that he can respond more positively than he did on the site.

Korean title: 실무 식품 구매론

Korean author: 김금란 외

Korean publisher: 형설출판사

ISBN-13: 9788947285063