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All books by this authorJeong Eun-ja et al.

Jeong Eun-ja et al.: Culinary Science

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Description

This is a book about cooking science. And we've built it to be able to see the basic and overall content of cooking science.

Korean title: 조리과학

Korean author: 정은자 외

Korean publisher: 진로

ISBN-13: 9791189464080

정은자 외: 조리과학

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