Nam Sang-myeong et al.: Cooking principles

$40.00USD
1
Free Priority FedEx · on orders over $300
Shipping available to United States
Estimated arrivalNov 11 – Nov 14
Exact shipping options and rates are shown at checkout.
From South Korea
In stock
From United States
Unavailable
Description

Jogi has developed rationally and widely to suit people living in that area for a long time and as a unique diet, along with rituals, religion and so forth. Jori was simply re-enlighting the value of traditional food over a long period of time, and seeking a functional side like disease prevention. The cooking process is based on a simple physics process from the stuff of food products? Chemically, microbial change and so on. So, jorley is a sex man whose materials are made of food? Since it's a result of chemical changes, the nutritional or food properties of the ingredients are very important. Although much love has been shown, the revision provides updated data along with author changes.

Korean title: 조리원리

Korean author: 남상명 외

Korean publisher: 지식인

ISBN-13: 9791188105144

남상명 외: 조리원리
12 items