AuthorSeong Gi-hyeop
Seong Gi-hyeop: Basic Japanese Cooking Theory and Practice
$62.00USD
1
Free Priority FedEx · on orders over $300
Shipping available to United States
Estimated arrivalNov 11 – Nov 14
Exact shipping options and rates are shown at checkout.
From South Korea
In stock
From United States
Unavailable
Description
Korean title: 기초일본요리 이론과 실기
Korean author: 성기협
Korean publisher: 백산출판사
ISBN-13: 9791173851537
성기협: 기초일본요리 이론과 실기
성기협: 기초일본요리 이론과 실기












