Kim Seon-hee et al.: Global Food Culture

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Description

A textbook dealing with world-style cultural history. It's made up of 18 chapters, not a single continent, not much of Korea. The middle office has been set aside to learn to take Korea as a country in the world, naturally.

Korean title: 세계 식문화사(Global Food Culture)

Korean author: 김선희 외

Korean publisher: 대왕사

ISBN-13: 9788945691880

김선희 외: 세계 식문화사(Global Food Culture)
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