AuthorYang Jin-sam et al.
Yang Jin-sam et al.: Chinese Cuisine Written Exam (2021)
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Description
It's a perfect plan for cooking functioning! As you saw in this textbook, on the test. Just follow along. The composition of the book: the standard theory of release, the parting of the story, the comment, the ten - the ten-years and the restoration and the comment..20-year-old E.T. If you just follow this one, you'll get in.
Korean title: 조리기능사 중식 필기(2021)
Korean author: 양진삼 외
Korean publisher: 경록
ISBN-13: 9791190923019
양진삼 외: 조리기능사 중식 필기(2021)
양진삼 외: 조리기능사 중식 필기(2021)












