Ministry of Food and Drug Safety: Principles for Setting Standards for Food, etc.
$28.00USD
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Description
Korean title: 식품 등 기준 설정원칙
Korean author: 식품의약품안전처
Korean publisher: 진한엠앤비
ISBN-13: 9791129062161
식품의약품안전처: 식품 등 기준 설정원칙
식품의약품안전처: 식품 등 기준 설정원칙
