Kim Kyung-ja et al.: Korean Cuisine Cook Practical Exam

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From South Korea
In stock
Description

A single-eyed master cook's book with a key summary of light processing and a recipe for 23-year-olds.

Korean title: 한식조리기능사 실기

Korean author: 김경자 외

Korean publisher: 백산출판사

ISBN-13: 9791165673406

김경자 외: 한식조리기능사 실기
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