AuthorJung Su-bin et al.
Jung Su-bin et al.: Cooking Technician Written Exam (Integrated Edition) (2021)
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From South Korea
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Description
The more you put your current standards of release, your Korean Industrial Humane Organization, your single-food or middle-food, your solar and your fugu in the same volume, the more important theories and the more likely you are to have a new and correct response.
Korean title: 조리기능사 필기(통합본)(2021)
Korean author: 정수빈 외
Korean publisher: 크라운출판사
ISBN-13: 9788940642795
정수빈 외: 조리기능사 필기(통합본)(2021)
정수빈 외: 조리기능사 필기(통합본)(2021)












