1 / 1

Choi Jae-young: World Coffee Journey 1

$30.00USD
1
Free Priority FedEx · on orders over $300
Shipping available to United States
Estimated arrivalNov 11 – Nov 14
Exact shipping options and rates are shown at checkout.
From South Korea
In stock
From United States
Unavailable
Description

World Coffee No. 1. It is a book of a very special show of seven civilizations and art in the world, nature and man, and coffee and cafes. The author, a coffee lover, has introduced the culture of coffee everywhere, including the way it is used and how it is consumed by the country. Europeans tell us a variety of coffee cultures: coffee with milk, honey, ice cream, cheese, butter, and chocolate in a glass of heavy espresso.

Korean title: 세계 커피 기행 1

Korean author: 최재영

Korean publisher: 북스타

ISBN-13: 9788997383177

Reviews

4.6
Based on 13 reviews
Showing 7 of 13 reviews
LK********
August 4, 2017

I'm buying coffee because I want to know about it. It's pretty thick, it's two of them, and it'll cost you a lot of money.

LK********
August 2, 2017

This is a book that I've been craving for before. I like coffee and I want to know more about it.

CU****
October 27, 2013

A very personal favorite. It was a book that interested me because it was the world's wide spectrum of coffee. And he opened it in amazement at his exotic history. I've been a civil servant for 20 years, and I'm going around the world trying to find my dream. It was so interesting to know that for 15 years, I've been around -- weak books -- and 54 countries, really, really doing the right thing, finding coffee, culture and a mixed coffee. And it was a book that was seen with admiration for the

GA*****
October 27, 2013

I first heard this book and suddenly thought, "When did I start drinking coffee?". I remember, maybe in earnest. I don't think it was in college that I started drinking. Was it 200 cents from a vending machine that was in school? A cup of coffee. As Sam, who was in the real man, said, it tasted like a lot of coffee, soy sauce. It is because of the intense aspects of my youth that I find myself in the library, and I can't forget a cup of coffee that I have just spent the night in a test library.

E4******
October 22, 2013

It was a very welcome book because it was a lot of coffee-interested book these days. I can't tell you the happiness of always having my husband come to work in the morning and then cut and throw the beans out with hand mill. It's still new, and I don't know how it tastes, but the aroma really makes the morning relaxed even happier. It's a very big coffee bar, which is getting to know the coffee for the fun of eating, and it's interesting to read it in one chapter, since it was first discovered

CH******
October 11, 2013

The book we have seen is called "World Coffee Walk.". I personally love travel books, especially since my employees seem to be more pleased with these trips because they feel a lot of surrogacy. The world coffee line is literally a book that he wrote about traveling around the world on the subject of coffee. The theme of coffee, I thought, is so common, but somehow unique. One in one day. Two glasses, up to five. Coffee, which would be served up to six cups, became our best taste food. Even

TO*******
September 25, 2013

The World Coffee Process. A happy person who finds a book he wants to read as a coffee and a travel favorite. It is said that the author happened to meet at a hotel coffee shop in Hong Kong and, in conversation with foreign women, he found himself wandering like a Kim Sack, having a backpack around his face 10 years later and an image of his favorite hobby. The author who always dreamed of freedom in a cup of coffee and hamburgers and coffee, who looked back at the rise of the seven greatest

최재영: 세계 커피 기행 1
12 items