Reviews
Thank you. Have a great day.
A book on eating out at home... The recipes look delicious, but I don't think having this book will actually reduce dining out.
The content is good.
“Dining Out at Home” Publisher: Joongang Books Author: Park Seon-hee For busy modern people these days, eating out seems to have become a way of life. It is the same for my family; we seem to eat out for at least two meals on weekends. However, with dining out becoming difficult these days due to COVID-19, I started wondering if there was a way to enjoy a wonderful meal at home. That is how I came across “Dining Out at Home”. This book introduces various recipes and table styling methods that
"Eating Out at Home" is a book by author Park Sun-hee, who has worked for a long time in various media including magazines and advertisements. She believes that "cooking delicious meals with carefully selected ingredients and sharing them is like destiny." She says she created this book with practicality as her top priority, allowing anyone to enjoy a meal that feels like dining out. You can truly see the care put into every single page! Even the dishes on the cover look appetizing and
With COVID-19 spreading again, it has become difficult to dine out with peace of mind. Tired of delivery food and wishing I could enjoy the delicious meals I used to eat at restaurants right at home, I came across a book titled "Dining Out at Home" and decided to read it. True to its title, the book presents a diverse range of recipes across 21 different categories, covering everything from light home-style meals and snacks to family restaurant dishes and special occasion meals. Beyond just
From hearty Korean set meals to table settings for guests, home café drinks, and nostalgic family restaurant dishes, this book helps you recreate restaurant-style meals with added taste and style while easing your worries about food costs! Among the new cookbooks, this book immediately caught my eye because it brings together recipes covering Korean, Western, and Chinese cuisine, as well as home baking. I was particularly intrigued to hear that it features 110 "home restaurant" recipes for
'Eating Out at Home': A Dazzling Transformation of Typical Home Cooking! From cooking to plating, 110 Home Restaurant Recipes. Eating out at home encompassing representative restaurant menus loved by Koreans, such as chicken, pizza, pasta, steak, and sweet and sour pork. It’s not easy to go out to eat because my eldest dislikes going out and my youngest wants me to cook for them. But hearing that you can recreate the feeling of dining out at home, I should definitely give it a try. As the
Published by Joongang Books, *Eating Out at Home* is a home restaurant recipe book that allows you to try making most of the major dishes Koreans love. It covers everything from housewarming parties to home-cooked meals for newlyweds. It is quite thick, and I felt like I had found a full-fledged cooking book. Pasta takes center stage, and "aesthetic pasta" is introduced. Since the author worked in food decoration for magazines and advertisements, the photos alone differentiate it from other
"Eating Out at Home" features all the representative dining-out dishes Koreans love, such as fried chicken, hamburgers, pasta, steak, and sweet and sour pork; the menus are detailed and the recipes are excellent. It also includes bread, potato dishes, and beverages like mojitos to accompany these meals. I paid particular attention to the plating section in this book. Unlike other cookbooks, the ingredients and styling tools needed for a party table setting are listed at the beginning, and a
Park Seon-hee: Eating Out at Home (2020)
From hearty home-style meals to nostalgic family restaurant dishes, this book helps you recreate 110 restaurant-style menus that ease your worries about food costs while adding taste and style. Enjoy Korea's favorite representative dining-out dishes—such as chicken, hamburgers, pasta, steak, and sweet and sour pork—every day in the comfort of your own home! The sudden arrival of the virus has changed our daily lives. As people avoid crowded places and refrain from going out, more and more people naturally turn to home-cooked meals rather than dining out. These days, when going out to eat has become a chore, concerns grow deeper with questions like, "Are there any special home-cooked menu options?" and "Can't I enjoy home-cooked meals in a fancy way?" While delivery food and ready-to-eat meals are constantly improving, nothing compares to a warm, freshly prepared meal made right at home. *Dining Out at Home* instantly resolves these concerns that everyone has likely experienced at least once. This book offers not only recipes that allow you to easily enjoy Korean favorite restaurant dishes at home, such as pasta, sweet and sour pork, and fried chicken, but also sophisticated plating and styling know-how to create a restaurant-like atmosphere right in your living room. It is packed with the nine years of cooking class experience and the expertise of a living decorator who has worked in various media for over a decade, all by the author, well-known as "Suzy Seongbok-dong Sunny Teacher." It captures attention by introducing 110 recommended dishes suitable for 21 occasions everyone encounters at least once in their lives—such as housewarming parties, birthday celebrations, Christmas, and children's birthday parties—along with concept-appropriate plating and table setting ideas. With this single book, your worries about what to prepare and how to decorate your dining table will be resolved in one go.
Korean title: 집에서 외식하기(2020)
Korean author: 박선희
Korean publisher: 중앙북스
ISBN-13: 9788927811350
Reviews
Thank you. Have a great day.
A book on eating out at home... The recipes look delicious, but I don't think having this book will actually reduce dining out.
The content is good.
“Dining Out at Home” Publisher: Joongang Books Author: Park Seon-hee For busy modern people these days, eating out seems to have become a way of life. It is the same for my family; we seem to eat out for at least two meals on weekends. However, with dining out becoming difficult these days due to COVID-19, I started wondering if there was a way to enjoy a wonderful meal at home. That is how I came across “Dining Out at Home”. This book introduces various recipes and table styling methods that
"Eating Out at Home" is a book by author Park Sun-hee, who has worked for a long time in various media including magazines and advertisements. She believes that "cooking delicious meals with carefully selected ingredients and sharing them is like destiny." She says she created this book with practicality as her top priority, allowing anyone to enjoy a meal that feels like dining out. You can truly see the care put into every single page! Even the dishes on the cover look appetizing and
With COVID-19 spreading again, it has become difficult to dine out with peace of mind. Tired of delivery food and wishing I could enjoy the delicious meals I used to eat at restaurants right at home, I came across a book titled "Dining Out at Home" and decided to read it. True to its title, the book presents a diverse range of recipes across 21 different categories, covering everything from light home-style meals and snacks to family restaurant dishes and special occasion meals. Beyond just
From hearty Korean set meals to table settings for guests, home café drinks, and nostalgic family restaurant dishes, this book helps you recreate restaurant-style meals with added taste and style while easing your worries about food costs! Among the new cookbooks, this book immediately caught my eye because it brings together recipes covering Korean, Western, and Chinese cuisine, as well as home baking. I was particularly intrigued to hear that it features 110 "home restaurant" recipes for
'Eating Out at Home': A Dazzling Transformation of Typical Home Cooking! From cooking to plating, 110 Home Restaurant Recipes. Eating out at home encompassing representative restaurant menus loved by Koreans, such as chicken, pizza, pasta, steak, and sweet and sour pork. It’s not easy to go out to eat because my eldest dislikes going out and my youngest wants me to cook for them. But hearing that you can recreate the feeling of dining out at home, I should definitely give it a try. As the
Published by Joongang Books, *Eating Out at Home* is a home restaurant recipe book that allows you to try making most of the major dishes Koreans love. It covers everything from housewarming parties to home-cooked meals for newlyweds. It is quite thick, and I felt like I had found a full-fledged cooking book. Pasta takes center stage, and "aesthetic pasta" is introduced. Since the author worked in food decoration for magazines and advertisements, the photos alone differentiate it from other
"Eating Out at Home" features all the representative dining-out dishes Koreans love, such as fried chicken, hamburgers, pasta, steak, and sweet and sour pork; the menus are detailed and the recipes are excellent. It also includes bread, potato dishes, and beverages like mojitos to accompany these meals. I paid particular attention to the plating section in this book. Unlike other cookbooks, the ingredients and styling tools needed for a party table setting are listed at the beginning, and a
