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Park Sae-bom: Children's Cookbook

$24.00USD
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From South Korea
In stock
Description

The imagination and creativity of the children's cookbook are books that stimulate children'll learn to cook at home. Four. From five-year-olds to elementary school kids, they were kind of painting and explaining that allowed them to do cooking at home whenever they wanted. They're kind enough to feed their children at eye level and give them food and attention. It's about the color, sound, texture, size, and the way you make food, and it's really about getting to know a lot of different ingredients that can help you improve your eating habits. The more I cooked, the more I thought about taste and health, the better I had to share with them.

Korean title: 어린이 요리책

Korean author: 박새봄

Korean publisher: 꽃숨

ISBN-13: 9788958761785

Reviews

4.8
Based on 17 reviews
Showing 9 of 17 reviews
YO*******
April 28, 2026

I've been cooking with him a few meals, and I like to read it and try it myself.

NS******
January 14, 2026

There's a recipe for a 10-year-old boy who's interested in cooking. You can make him your friend!

DH*******
March 5, 2020

I bought one, two, and he likes two because he's got a lot of baby baking and easy stuff, but I think I like one.

ST******
August 8, 2017

The book is so beautiful! And I love the cooking and the contents. I bought every one, two copies, because I thought it would be great for my kids to go to cooking class later.

DJ********
May 21, 2014

Let's introduce you to a book called "The Cooking of Children". I'm going to the cook room, and I always cook at home with my mom, and he often says, "My daughter needs a cookbook.". There's a lot of snacks that kids like, and there's an overall introduction to infant cooking. The potato swallow or the potato salad was the welcome recipe that we had often given at home, and I've seen it in my new eye with strawberries, rice bread and strawberries fish cakes. The fish-shaped cake idea sparkles.

DO****
May 11, 2014

And as he grew up, he loved cooking. But I can't give them all the credit, and so the baker has only kept them from polishing vegetables. I know it's good to cook with a kid, but I can't use the fire, and I don't think the knife is dangerous, and it'll always be so much more liberating. But it's a book that has a lot of simple dishes that you can make without using fire, so I'm very much more than just with kids. I don't think that people who are trying to make a meal with their kids should be

GA*****
March 19, 2014

28 ⁄ Blog. Álák. Hi. Hi. And I saw this very interesting book with barley. It's a book full of all the cooking children can do, with their imagination and creativity. It's a really good activity to see and touch, and to put in a big-ass bubble. And that's a fun and meaningful activity that reminds children of their imagination and creativity. Wow. I didn't realize that there were so many things a child could do. We used barley as a way to make cookies and rice, but it was nice to have all the

SU*******
March 18, 2014

Nine- and seven-year-olds, two kids, love cooking. I love helping out when I cook, and as soon as I get this book, I say, "Mom, what's your plan today? "I carry it in my mouth. The material is so easy to fit into the eyes of children that they can easily access and make it easy to cook. It is a simple and delicious cookbook, with salads and fists, snacks, cookies and drinks all in one piece. First we decided to choose which cook to cook, and then we bought a cake at home, and we only bought

HE*******
March 11, 2014

And how much good is cooking with a child? They can eat their own food, they can eat less, they have fewer eating habits, they're able to touch and smell all kinds of ingredients, they don't have eye and ear stimulation, they also have a leading, experienced cooking time, and help their brain get active. And one thing that I feel is that the sense of accomplishment in preparing a dish can also boost our kids' confidence. And the main reason why you can't do a cooking class with kids, despite

박새봄: 어린이 요리책
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