Liao Binghui: Postmodern food culture

The book simply breaks down into a phase called ‘ the whole world, ’ ‘ the early modern, ’ 'the modern,' and ‘ the later, ’ to look at other aspects of cultural poetry that contain food in each stage. In general, the post-Western modern literature and films were the main research. It is interesting to see food culture as a post-moden, but it also has a deep insight into food culture, rich and diverse in outlook.

Korean title: 포스트모던 음식문화

Korean author: 랴오빙후이

Korean publisher: 글누림

ISBN-13: 9788963271286