Lee Yeon-sook et al.: Human physiology

The recent emphasis on human health and prevention of disease in diet and nutrition has been on the most important issues, increasing interest in human function and its mechanisms. Human physiology has long been a major basic subject in the field of food nutrition. But there were not many textbooks that could be brought in to feed nutrition and yet have a very easy content to understand. The authors were writing with a deep concern about how to convey the essence of human physiology to students, and how to make it easy and fun. The first chapter stressed functional integration from the body's structural or functional base, to tissue, organ and organ systems, and the second chapter described the maintenance and control mechanism of the environment for stimulation from inside and outside the body. And three and four chapters dealt with the nervous system and the endocrinology that regulates the coordination and coordination of tissues and organs in each part of the body. From five to twelve chapters, we then described the structure and function of each organ system with digestive machines, blood and immune systems, circulatory machines, breathing machines, urology machines, sensations, muscle system, and reproductive system. Each chapter has a key word-oversizing solution that makes the text understandable and provides a few common formulas that are clinically significant, though not covered in the text.

Korean title: 인체생리학

Korean author: 이연숙 외

Korean publisher: 파워북

ISBN-13: 9788981603069