Lee Kyung-ae: Nutrient Atlas
By presenting the characteristics of nutrients through novel characters, dry nutritional knowledge can be learned in an easy and fun way. It is a recommended book for teachers as a teaching and learning resource, as well as for inquiry-based learning related to elementary and middle school Practical Arts and Technology & Home Economics textbooks! What nutrients are contained in the food we eat every day? Also, what foods should we eat and how well to live a healthy life free from disease? A nutrition expert teacher meticulously explains the characteristics of various nutrients found in food, their functions in the body, foods containing these nutrients, health problems arising from eating too much or too little, and useful health information, helping children develop proper eating habits and grow up healthy.
Korean title: 영양소 도감
Korean author: 이경애
Korean publisher: 교학사
ISBN-13: 9788909207393












