Kim Seok-young: What is delicious food?

Food tastes like brain! A variety of stories about food and taste that are released by science are interesting books that are beginning to think about the fundamental problem of what is a ‘chick food ’ in our day of growing interest in food and flavor. Author Professor Kim Seon-young says that “the ‘ delicious food ’ that people think is ‘ good food ’ and the ‘ good taste ’ that one thinks is not the same as the ‘ food ’ before. The book is written to find answers to questions like, "When did the food come from, and why did it taste good, why didn't it bite you every day, why can't you enjoy healthy food?".

Korean title: 맛있는 음식이란 무엇인가

Korean author: 김석영

Korean publisher: 경상대학교출판부

ISBN-13: 9788962571530