Kim Nan-do et al.: South Korea Foodservice Industry Trends Vol 2

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Description

Korean title: 대한민국 외식업 트렌드 Vol 2

Korean author: 김난도 외

Korean publisher: 목새(미래의창)

ISBN-13: 9791193638149

김난도 외: 대한민국 외식업 트렌드 Vol 2
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