AuthorKang Geun-ok et al.
Kang Geun-ok et al.: Introduction to Traditional Korean Food
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Description
This is a textbook and professional letter for the major in that field.
Korean title: 한국전통음식개론
Korean author: 강근옥 외
Korean publisher: 형설출판사
ISBN-13: 9788947250924
강근옥 외: 한국전통음식개론
강근옥 외: 한국전통음식개론












