Jo Gyeong-gyu: Omurice Jam Jam 3

A delicious meal devoted to all the world's food, all the chefs and all the families. Three copies of the landscape writer's Omurais jam jam. The author has a little bit of interesting visualization and a warm story that will be in our love until we get from home to local junkage. But the way it still shines is by the way, the color of the cooking that stimulates salivary and roman. The greens are soy, they seem to be in a tasteable light when you look at the food on the page: the dry, brown, burly, warm, cold, black plums, the freshly covered vegetables and the like. The landscape writer's picture of food is not just eatable but marked by attractive points, which bring back the emotions and memories of eating it. The amazing feeling of facing daily food, the tenderness of looking at two children growing up with their wives, and the fact that every 25 food episodes are filled with innocent stories, until it reaches the common life. Besides the text, the ostentatious pages of the Puppy Foods Specialist are filled with interesting bouncy, including the world's best - including the World Book Encyclopedia of Dot and Ox, the World History of the Equipment, and all the other décifi - the Ponji Globals - which are introduced by the Botages and Tangs to find help in the skeezy and genre.

Korean title: 오무라이스 잼잼 3

Korean author: 조경규

Korean publisher: 송송책방

ISBN-13: 9791190569149