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Jeong Hae-ri: Italian salad recipe

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From South Korea
In stock
Description

“I am on a yearly tour of the Agritourism, the home stay-at-home trip. And as we traveled on this theme trip, I realized what Koreans mean by salad. The recipes for the season in that area are all easy, tasty and healthy food that we think of as salads. I was reminded of the different kinds of attractive things that Appitisers in every part of the country and the food that I loved at the showcases, and the theme travelers were admiring and eating. Of the text.

Korean title: 이탈리아 샐러드 레시피

Korean author: 정해리

Korean publisher: b.read(브레드)

ISBN-13: 9791190920384

Reviews

5.0
Based on 9 reviews
Showing 5 of 9 reviews
42****
June 9, 2025

I think we can make fresh ingredients, simple spices, easy recipes for everyone, a healthy, delicious brunch.

PA******
April 26, 2024

Okay, not just salad. I like it better because I have recipes for cooked foods.

SU*****************
July 25, 2023

He received a book conjoined by the publishers of the Italian salad, which is more delicious than pasta, and he wrote it by his own subjective opinion. [Students] Hello. A happy new mom who doesn't cook well. Cooking is fun but not reassuring. I love pictures of all those beautiful little little foods that I love to see cooking books. Aggluxy vegetables, sweet salads! Salads are a more interesting and interesting menu for their amazing beauty. There are many varieties of vegetables that are

JE*****
July 24, 2023

The idea is that you like the recipes of 63 simple, easy-to-be, easyer than the recipe salads of the taria than the stadia salad, which is more than a thrashypic pasta. I didn't know how to do it, so I ate all the food I had. I love the 63 flavors of Italian salad recipes. It's just too good to be seen in the photo. They say it's a sandwich that means they put something in the middle of a Mafreze trame. Mossurela cheese, tomatoes, Romain, mustard, vatspeto, mayonnaise, salt, pepper flour, can

I2******
June 24, 2023

Sir, it's your second book. I love the way it explained how easy it was to follow the last Italians. I'll try it again. I'm going to make a manimanie, all sorts of pickles, salads, and cucumbers.

정해리: 이탈리아 샐러드 레시피
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