Reviews
It's a nice size to carry, and it's very well-organized with the photos.
I like the size of the one hand. You can carry it around and check the mountain water. And while the color photos and the season of the sprouting of the herbs, the available recipes, or the small books, such as parts, effects, tastes, looks and mountains, they are useful for all of us. We've seen it once in the mountain water as we know it, but we say, "Oh, you can eat this too? "There are some herbs you want to eat. This year (even next spring) we're going to challenge the new herbs.
Haedong Medicinal Herb Research Society: Korean wild greens
The San Namousum Encyclopedia of South Korea is a colored picture of the San Nahmous, which everyone can easily understand and find. Cold, Acacia, Mindlet, Intense, Cyre, Cliff, Cough, Snack, and so forth, have consumed a large number of information about the living water.
Korean title: 한국의 산나물
Korean author: 해동약초연구회
Korean publisher: 아이템북스
ISBN-13: 9788989476801
Reviews
It's a nice size to carry, and it's very well-organized with the photos.
I like the size of the one hand. You can carry it around and check the mountain water. And while the color photos and the season of the sprouting of the herbs, the available recipes, or the small books, such as parts, effects, tastes, looks and mountains, they are useful for all of us. We've seen it once in the mountain water as we know it, but we say, "Oh, you can eat this too? "There are some herbs you want to eat. This year (even next spring) we're going to challenge the new herbs.
