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All books by this authorChoi Young-jun et al.

Choi Young-jun et al.: Banquet Management

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From South Korea
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Description

This is a university textbook written in college that has been designed to develop enough theories and realism for a year at a hotel banquet. The text, composed of 13 complete chapters, was based on the practical process of students meeting work at hotel sites. The hotel banquet is based on basic understandings, the service services of the banquet, the actual banquet service and the real business of customer complaints and receptions.

Korean title: 연회관리

Korean author: 최영준 외

Korean publisher: 대왕사

ISBN-13: 9788945686633

최영준 외: 연회관리

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