Korea Food and Drug Administration: Genetic analysis method for determining the authenticity of ingredients used in food

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Description

Korean title: 식품 중 사용원료 진위 판별을 위한 유전자 분석 방법

Korean author: 식품의약품안전평가원

Korean publisher: 진한엠앤비

ISBN-13: 9791129020963

식품의약품안전평가원: 식품 중 사용원료 진위 판별을 위한 유전자 분석 방법
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