AuthorKim Ki-young et al.
Kim Ki-young et al.: Practical Kitchen Management for the Hotel and Food Service Industry
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From South Korea
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Description
Korean title: 호텔 외식산업 주방관리실무론
Korean author: 김기영 외
Korean publisher: 백산출판사
ISBN-13: 9788961835541
김기영 외: 호텔 외식산업 주방관리실무론
김기영 외: 호텔 외식산업 주방관리실무론












